Okay, when I saw this in the latest issue of Everyday with Rachael Ray Magazine, I thought, that looks really yummy and is actually a little strange. It was oh so good! Seriously, everyone loved it and it was a really fun way to start out our meal. The funniest part was seeing a sippy cup whose top was completely blocked because of all the seeds! Try this, you won't be sorry!
Kiwi Smartini from Everyday with Rachael Ray Magazine
8 kiwis, coarsely chopped, plus 1 for garnish slices
1 1/4 cup fresh lemon juice, about 6-7 lemons
2 cups ice cubes
1 cup sugar
2 cups water
Place all ingredients in a blender. Puree until smooth. Pour into glasses and garnish with kiwi slice.