Jessica, who blogs over at A Singleton in the Kitchen, chose this week's TWD pick- Not-Just-For-Thanksgiving Shortbread Cake. She made a few different variations, so go check it out and get the recipe on her blog.
I first made this cake about 2 years ago because I love cranberries and just couldn't wait for someone to pick it for TWD. I made it around Christmas and shared it with some friends.
I love the tartness of cranberries and also shortbread, so this was a great combination.
You can read more details and get the recipe HERE from when I made it before.
This is a great cake and a wonderful way to showcase cranberries. Go check out who else made this cake by visiting Tuesday's with Dorie!
Tuesday, November 9, 2010
TWD- Not-Just-for-Thanksgiving Shortbread Cake
Posted by Mary Ann at 7:52 AM
Labels: cake, cranberry, dessert, Dorie Greenspan, Tuesdays with Dorie
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12 comments:
Pretty! I wished very much that I had some sanding sugar like yours when I was making this cake.
Thanks so much for baking/posting along this week, Mary Ann!
That looks gorgeous with the red sugar! Glad you loved it. I used raspberries this time around.
:)
beautiful! Love the red sugar on top!
Looks super delish for GORGEOUS!
I had have red and white sanding sugar--should have used it! Next time. I love cranberries, I love shortbread. This was a winner. Have a wonderful day!
How festive and pretty! And of course, how perfect for Christmas.
the red sugar looks great!
I love the colored sanding sugar you used on top - makes it even more festive! Looks like you were one of the lucky few to discover this recipe prior to this week :)
This is my favorite dorie bake in awhile, so scrumptious
This looks mouthwatering delicious ...
Beautiful Mare, and I love the sprinkles. Very cute. You found this jewel early. smart girl! I love this.
AmyRuth
Love the colored sugar on top. What a great idea, but then when I come here I know I am going to find lots of them.
This was delicious. Especially if love cranberries.
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