This month's MSC Cupcake- Lemon Meringue Cupcakes, was chosen by Megan over at My Baking Adventures.
I wanted to point out that the cupcake above is NOT Martha's recipe, but a recipe that I found in Everyday with Rachael Ray Magazine a couple of years ago, for Lemon Meringue Cupcakes.
I posted about these twice before- you can read more about them HERE.
I debated trying Martha's recipe too, since the RR one's were a complete hit- but I didn't have anywhere to take them or anyone to share them with and when I compared the recipes side by side- they were almost identical.
So, I guess in a way I am cheating, because I didn't really make this month's cupcake, but I thought these were close enough that they could count.
The version I did make were so delicious and quite a hit with all those who tasted them. I don't often repeat dessert recipes, but these were so good that I have made them more than once.
Check out the MSC Blogroll to see everyone else's results!
Recipe for Lemon Meringue Cupcakes in Everyday with Rachael Ray Magazine
Martha's Recipe for Lemon Meringue Cupcakes
Showing posts with label buttemilk. Show all posts
Showing posts with label buttemilk. Show all posts
Monday, March 15, 2010
MSC-Lemon Meringue Cupcakes
Posted by Mary Ann at 10:13 AM 16 comments
Labels: buttemilk, cupcakes, lemon curd, lemon juice, lemon zest, lemons, Martha Stewart's Cupcakes Club, meringue
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