Tuesday, March 4, 2008

Weekly Menu- March 3-7





Monday- Cashew Chicken*, Rice, Asparagus and Edamame



Thursday- Turkey Meatball Salad with Roasted Peppers and Parmesan*

Friday- Fish Tacos, Corn on the Cob, Black Beans, Fruit Salad
* I will post these recipes later this week

Posted by Mary Ann at 6:51 PM  

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