My sister came to visit for a quick weekend trip and I told her to find some recipes that use sweet potatoes, because I had a couple of extra large ones that really needed to be dealt with. She emailed me the recipe for this soup and I thought it sounded pretty interesting. When she was here, we decided to make this for lunch on a rainy day.
This soup is pretty easy to make, but as I was throwing it together, I was getting a little worried about the final product. V8, green chiles, sweet potatoes and peanut butter?? I was a tad bit hesitant to try it, but once I did, I realized that it was fabulous. It was spicy, creamy, and had great flavor from the sweet potatoes. As I was eating this, I realized that I no longer despise sweet potatoes. In fact, I can honestly now say that I like them. Thank you Sweet Potato-Peanut Bisque!
Here is the recipe for Sweet Potato-Peanut Bisque
I added chopped peanuts as a garnish