Friday, February 17, 2012

Black-eyed Pea Hummus

I have a thing for making different kinds of hummus at home. I've come to realize that you can make any kind of hummus you want. I saw a recipe for Black-eyed Pea Hummus and it sounded really great. Over the past few summers, I have been able to try fresh pink-eyed peas and purple-eyed peas and have acquired a new love for any color of eyed peas. They are delicious fresh and cooked and I knew this hummus would be delicious.

I found a few containers of fresh black-eyed peas and cooked them to make this hummus. I just served it with fresh cut up veggies and it was delightful. When I tried it I thought that it might be my new favorite hummus. Try it and see what you think.

Here is the recipe for Black-eyed Pea Hummus

4 comments:

Elizabeth said...

I would have never thought of black peas in hummus!

wendy (pinkstripes) said...

Love hummus. Black eyed version sounds yummy.

Inside a British Mum's Kitchen said...

Great idea - delicious
Mary x

Andrew Beckstrand said...

Yum! I haven't had hummus in such a long time! Thanks for reminding me of one of my favorite foods!