This month's Cake Slice cake was Sweet Potato Cake with Chocolate Cream Frosting and Orange Cream Filling. It is the second cake that we have baked from Sky High . My baby is turning 2 on Thanksgiving, but I wanted to have a small party that wasn't on that day, so I am a couple days late posting this cake. I thought since I needed to make a cake anyway, I would just wait until her party to make this beautiful cake.
This cake is delish! I made it in jelly roll pans and then made a 5x5-inch square cake for the birthday girl, but made it 4 layers. The rest I cut into butterfly and flower shapes with cookie cutters. I left the sides unfrosted on the little cut-outs and they were pretty cute. The orange filling was a little bit runny and that is why the recipe said to pipe an outline of the chocolate frosting on the layers.
Overall, I was really pleased with this cake-we have only eaten the scraps (the party is later today), but my little girl had a few bites at breakfast and she was pretty happy. I am thinking this will taste really good with some pumpkin spice ice cream! Go see all the other beautiful cakes by checking out the Cake Slice Bakers!
Up Next- Cookie Carnival- Chocolate Chip Cookies