I still had some sweet potato puree left in my fridge and decided to try out these beautiful cookie bars I saw on Pinterest. Mine are not quite as delicately cut, but here they are none the less. This is a basic cookie batter and then sweet potato puree is folded in at the end. I only made 1/2 of the recipe and it still made quite a bit. My daughter declared that they are delicious and the rest are headed to work with my husband. These would be a great addition to any Thanksgiving dinner or fall outing.Have a great Thanksgiving! I hope you get to share it with your family and friends!
Here is the recipe for Sweet Potato Casserole Cookie Bars
* I omitted the ancho chili powder
* I substituted 1 tsp of pumpkin pie spice for the canela
* I made 1/2 recipe
What an interesting recipe. I'll try it! Fingers crossed! Thanks a lot!
ReplyDeleteI just made these over the weekend! Yours look great, I burned my marshmallows a little more than intended :)
ReplyDeleteWhat a delicious creation! These look even better than sweet potato casserole!
ReplyDeleteI think your sweet potato caserole cookie bars came out alright and still looks yummy!
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