Last week's TWD pick, Cranberry Upside-Downer, was chosen by Sabrina over at Superfluous. She has the recipe posted HERE.
You can also find the recipe on my blog when I posted about them almost 2 years ago.
I love cranberries so I had to make this one before it was chosen for TWD. It is an absolutely gorgeous cake with the perfect amount of tart and sweet. I made mini's when I posted about this cake originally, but I have made it since full-sized too.
You can check out what everyone else thought about this beautiful cake and see all the yummy variations by checking out the TWD blog!
Your cranberry muffins are adorable. Well done!
ReplyDeletei love that cranberries look and taste wonderful!
ReplyDeleteI love the minis. I thought the cranberries were wonderful in this dessert.
ReplyDeleteHmmm - these beauties look amazing!
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