This week's Tuesday's with Dorie recipe, Banana Creme Pie, was chosen by Amy over at Sing for Your Supper. This pie consists of Dorie's super easy pie crust, pastry cream, sliced bananas, and a whipped cream topping.
My brother-in-law was coming to visit and I knew this would be the perfect dessert to serve while he was here. I made the pastry cream in the morning, used dark brown sugar (that is why my pastry cream is so dark), threw the crust together, baked the mini crusts, and then put all the parts together right before I served the mini pies. Fairly simple if I do say myself.
I made 12 mini crusts by using my muffin tin and a biscuit cutter and then still had pie dough leftover, so I made smaller rounds and had 7 mini-mini crusts, which I baked in a mini-muffin tin. I only had to bake the crust for about 11-13 minutes until it was done.
We all really liked this pie. I don't really know what else to say about it. It was easy, it was delicious and the mini portions made it a not-so-guilty pleasure. Check out the Tuesdays with Dorie blogroll to see what everyone else thought about this pie!
You little mini pies are so cute Mary Ann! Well done!
ReplyDeleteThose are very cute! Glad everyone liked them. Minis are worse for me.. I end up grabbing more..haha
ReplyDeletethose mini pies look reallie cute! must have been really popular with everybody!
ReplyDeleteAwww, your mini's look soooo cute! I went the mini route too this time
ReplyDeleteYour mini pies looks so elegant. There's nothing about them that I don't like.
ReplyDeleteWhat a great idea -- the miniature banana cream pies are so cute.
ReplyDeleteGlad you did minis! They are super cute!
ReplyDeleteQuite possibly the cutest pies EVER!
ReplyDeleteLol, i made mini ones too! I love the way yours look, so yummy :)
ReplyDeleteThose look wonderful! Very nice!
ReplyDeleteYour mini-mini's are just precious.
ReplyDeleteI just don't have the patience for doing mini's.
The mini portions are adorable! And they definitely helped me feel not so guilty after eating one!
ReplyDeleteYour mini tarts are so cute and TALL.
ReplyDeleteGreat job!
I love the mini pies! I skipped out on this one - shouldn't have I guess. I'll see you on thursday though for the salmon. YUM. Now I am wanting a slice of this banana pie cause yours looks so good!!!!!
ReplyDeleteAdorable! Nicely done.
ReplyDeleteThis is such a clever idea - mini pies. They look excellent.
ReplyDeleteI love love love your minis! I need to start miniaturizing things more. For portion control and the pure adorableness of the minis. Glad that everyone enjoyed these!
ReplyDeleteAdorable!! I bet these were a huge hit! Thanks for baking with me this week!
ReplyDelete-Amy
www.singforyoursupperblog.com
I LOVE the idea of mini-pies!!! I want to try them!
ReplyDeleteYour minis are adorable. I thought about making tartlets; next time! I'll bet the dark brown sugar was delicious in your pastry cream.
ReplyDeleteNancy
Love your mini cream pies. I made mine in mini tart pans but I wondered about the muffin tin. They turned out great.
ReplyDeleteI love the little mini pies. They look so delicious and are the perfect size for a little dessert. I'll have to try making mini crusts in the muffin tin.
ReplyDeleteOh Mary Ann these are so cute!! I would love one for dessert!
ReplyDeleteThose little minis are the best!! Great job, Mare!
ReplyDeleteSO, so cute!!! And they look delicious. Great photography!
ReplyDeleteLove the minis! I'm going to have to remember these one day.
ReplyDeleteI love your mini-pies they look great and the crust looks perfect.
ReplyDeleteTotaly adorable!
ReplyDeleteLike little sunrises on a foamy seas of creamy deliciousness!
Love minis!!!
ReplyDeleteYour mini pies are so cute! Love the flavors.
ReplyDeleteI love what you did. Adorable.
ReplyDeleteAdorable! I agree that it was nice to be able to divide up the kitchen time; always makes a recipe seem easier.
ReplyDeleteLooks absolutely fabulous! This pie was a hit at my house :)
ReplyDeleteVery sweet (in all senses of the word)!
ReplyDeleteSooooo cute.
ReplyDeleteThose look fabulous! I love the way you stacked everything in the crust.
ReplyDeleteI'm a little late coming to the party to comment, but I wanted to say these are too darn cute! Love them!
ReplyDeleteThose are the most adorable things ever! I can barely stand it :)
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