Roasted Brussel Sprouts
1 lb brussel sprouts, rinsed, trimmed and halved
olive oil
salt and pepper
Preheat oven to 425 degrees F.Place brussel sprouts on baking sheet and drizzle with olive oil. Sprinkle with salt and pepper and toss with your hands. Put brussel sprout halves, cut side down, on baking sheet and place in oven. Roast for 25-30 minutes or until tender.
I love them too! I haven't roasted them though. I'll have to try!
ReplyDelete