Friday, April 11, 2008

Neopolitan Rice Krispy Treats

A Triple Threat of Rice Krispy Treats


I don't usually keep marshmallows in the house, but something came over me when I saw all these really fun flavors. I got a bag of Toasted Coconut, Chocolate, and Strawberry. I decided to add a couple more things to each one and make them all at once! Fun and a little messy!

Strawberry Sensation Rice Krispy Treats
1 10-oz bag strawberry flavored, jet-puffed marshmallows
2 Tbls butter
6 cups Rice Krispies
1/2 cup dried strawberries, chopped

Melt butter in a large saucepan over medium or medium-low heat. Add marshmallows. Stir occasionally until completely melted. Remove from heat. Stir in Rice Krispies and chopped strawberries. In a pan, coated with cooking spray, pour out mixture and pat with hands (I spray mine with cooking spray, so the marshmallows don't stick). Let sit for at least an hour. Cut and enjoy!

Chocolate-Peanut Butter M&M Rice Krispy Treats
1 10-oz bag chocolate flavored, jet-puffed marshmallows
2 Tbls butter
1/2 cup smooth peanut butter
6 cups Rice Krispies
1/2 cup semi-sweet mini m&m baking pieces

Melt butter in a large saucepan over medium heat. Add marshmallows and stir until melted. Add peanut butter and stir until combined. Remove from heat and stir in Rice Krispies and m&m pieces. Pour mixture into a pan coated with cooking spray. Pat down with hands and let set up. Cut and eat!

Toasted Coconut Rice Krispy Treats
1 10-oz bag Toasted Coconut flavor, jet-puffed marshmallows
2 Tbls butter
6 cups Rice Krispies

Melt butter in a large saucepan over medium heat. Add marshmallows and stir until melted and smooth. Remove from heat and stir in Rice Krispies. Pour into a pan, coated with cooking spray and pat down with hands. Let set for 1 hour or more. Cut and eat! Yummy!


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